ALBUMIN, BOVINE-COLD ALCOHOL ISOLATION (BSA)-5 g

Biotechnology Grade. [9048-46-8]

• Purity (%): > 99.0

• pH (5% Water) @25  ̊C:5.0 - 5.4

• Loss on Drying (%): < 5.0 

• Heavy Metals (as Pb) (%): < 0.005

• Residue on Ignition (%): < 0.5 

• DNase, RNase, Protease: None Detected