AGAROSE SUPER HIGH EEO-Biotechnology Grade-25 g

This agarose is typically used in concentrations of 0.8%-2% and is suitable for immunoelectrophoresis of IgG and IgM as well as counter immunoelectrophoresis. 

• Gel Strength (1.5%)(g/cm2): ≥800
• Gelling Range(1.5%) (°C): 36 - 39
• Melting Range (°C): 87 - 89
• EEO (-mr): ≥0.27
• DNase, RNase, Protease: None Detected