AGAROSE- PULSED FIELD APPLICATIONS-PFGE Grade-25 g

• Gel Strength (1.5%)(g/cm2):  > 2000 

• Gelling Range(°C): 37 - 41 

• Melting Range (°C): 93 - 96

• EEO (-mr): < 0.06 

• Sulfate (%): < 0.06 

• DNase, RNase, Protease: None Detected